We are back !

After far too long of a hiatus The Littlest Farm is back in action ! We have moved to a new home and have new additions to our family and are looking forward to expanding and sharing our favorite activities with everyone again.

To begin I would like to introduce our new best friend...

Dusty !!!

He is a six month old German Boxer and Alaskan Husky Mix ( best guess ) also maybe a little Dingo a splash of Jack Rabbit and just a tiny bit Anteater... but who knows. 

There is now also chickens coming home to roost !

Along with the chickens come exciting projects like building a coop out of pallets a chicken tractor out of PVC and general cuteness.

We have really missed creating and sharing our activities but now with our beautiful new home, faithful companion Dusty, 3 ( not as faithful ) cats and flock of 6 chicks things are bound to interesting. 

Stay tuned ! 

Pallet Table (a.k.a. palatable)

I apologize for the poor pun / word play of the table. I assure you that this is a serious post about making a table from a pallet and will involve no shenanigans or squirrels drinking beer.

In the beginning there was a pallet & no where to sit. 

Nowhere to enjoy a meal.

Nowhere to pry the fruit of its pit.

Only bad poems written with zeal. 

This table was built in the background over a couple of months, you may have (literately) noticed in the background in photos since we began. 

We started with a pallet, a pry bar and an idea. This is our idea of re-purposing.  

It turned out one 4x4 wouldn't hold up the table.

We added 3 more

The last two pictures have our benches in the background :) ...

We built them so the squirrel had somewhere to drink his beer

A wee bit of paint...

Some found foam and purchased vinyl 

Come on over... let's have a BBQ

Learning about the Tomatillo

Let's learn about the beautiful & tasty tomatillo 

It won't be this sciencey but might include Latin 

(you've been warned)

Let's start with the some fun alternate names for the tomatillo: "Husk Tomato", "Jamberry", "Husk Cherry", "Mexican Tomato".

The tomatillo is native to Central America and was domesticated around 800 B.C. 

     ( see how it went from fun to facts there... it's going to be a wild ride )

There are two main types of tomatillo ( here comes the Latin )

   Physalis ixocarpa : This is the tomatillo you most often see at the market. It's fruit is green and around 2 inches across, it's flavor is tart and it ripens to a pale shade of yellow ( much like our dining room if you have ever been over for dinner )

   Physalis philidelphica : The lesser known of the tomatillo family ( maintaining it's amateur status ) is a slightly sweeter version of the tomatillo we all know and love except it is also purple and grows to a marble size.

The tomatillo is part of the nightshade family ( Solanaceae ) meaning it is related to the tomato, the potato and the eggplant. Not only are the family reunions weird but they are delicious.

When given plenty of sun and well drained and very rich soil they will produce a very high yield. 

Speaking of harvest... transplants will be ready to harvest around 70 - 100 days. You will know to pick when their husks ( or vascular tissue ) begin to split off of the fruit.

not entirely accurate view of splitting tomatillo

more of a stripping tomatillo

The reason I love that I am growing tomatillos you ask ? Well, It is because they are easy to grow. If grown in a pot and given enough drainage, they are very hard to kill. 

Grow a tomatillo this year and share your favorite recipe with us 

What happened in May.

Well, it's June and that means another month of growth is on the books and it's time to look back and see what we have learned before heading into another month.

We are already working on next years Chard Wars for May the 4th ( be with you ). The responses we  received were great. It's nice to know that our readers like to laugh with us.

A few hard lessons came to us in May with the loss of our celery and rainbow chard. We moved on and planted a few new plants... plants much better suited for our space.

We also picked a potato ( slightly prematurely ) and cooked our one tiny red potato to eat and share a recipe with our dear readers.

Our hope is that June brings even more success here on +The Littlest Farm as we head in to BBQ season we hope to be sharing more recipes from the garden with you.

Coping with loss

So, we are new to gardening in the Bay Area of California and are literally stumbling through this season trying to figure out what to do. We are so used to Oregon weather and throwing everything in the ground at the slightest hint of spring that we were not properly prepared for the tumultuous and unpredictable weather of our location. There was a sharp spike in the temperature with no rain and we lost several plants who went to seed prematurely.

Please join us in a moment of silence for our fallen plants.

Rainbow Chard- we hardly knew yee

Red Stalked Celery you were too beautiful for this world

Also among those lost were our daikon radishes and our snow peas are producing prematurely at a height of only 2 feet.

But instead of filling the void  on our plates with sadness we are promptly moving on to younger and better looking plants. Added to the fold are green and purple tomatillos , early girl tomatoes, piquillo pimento, orange and red bell peppers.

We are firm believers that if you don't fail you don't learn anything and boy are we learning a lot this year. It truly is an adventure in urban farming.

April Update !

Has it been a month already ?!

I do love our monthly update, getting to look back at the work and the rewards is a very satisfying experience.

We picked our first crop of  radishes & made a delicious soup from them. Check our recipe for Radish Greens Soup.

Yum

Our potato system seems to be working out very nicely. In just over two weeks we are seeing marked growth improvement with our updated watering system. 

Before ( 4-12-13 )

After ( 4-29-13 )

While it is not yet quite canning time for us in California we did come across these cool 100th Anniversary Ball Jars that we can't wait to fill with jam. 

Because we have Blackberries & Strawberries coming in 

Finally, for anyone interested there will be a new Chard Wars post on Star Wars Day ( May the 4th )

Episode 1 : A Very Confusing Cast

Coming May the Fourth ( be with you )

As spring turns to summer more and more is happening on The Littlest Farm. Things to look forward to in May include our chicken coops, lots and lots of growth in the veggie garden and a detailed tour of our flower and herb garden. 

Creatures of the night are eating my cabbage !

Slugs, snails and other slimy creatures are attempting an invasion and we are holding our ground... slaying them by the dozens and using only natural techniques victory will soon be ours.

Most people see them like this

Gardeners see them like this

Fortunately, there is a good selection of natural techniques to keep this hungry critters at bay. 

Our first step is identifying what plants they have a particular taste for. You can't battle an enemy if you don't know where they are.

The next thing we do is set up a barrier. This can be done with crushed egg shells around the damaged plants, or discarded coffee grounds. You will want to make sure the barrier is between 2 and 3 inches thick. 

We tend to avoid the copper method mainly because it can be expensive but you can try this at home by purchasing copper tape at your local hardware store or garden supply. This through either magic or science electrocutes the little monsters and kills them. 

The favorite method at The Littlest Farm is beer. There are two ways to use beer, one more effective than the other. We save our empty cat food and tuna fish cans bury them in the soil, fill them with cheap beer ( slugs and snails have notoriously poor taste in beer ) and wait for those pesky mollusks to drink themselves to death. 

The second beer method is to just drink the beer, ignore the problem and have a good time. This method is significantly less effective.

What methods do you use? 

Side Project : Broken Pot Garden

Sometimes, when you are just waiting for your plants to grow or having a hard time deciding what chicken breed you take on a weird project. This is a weird project.

Inspired by my clumsiness and our determination to let nothing go to waste we but together a little art project for the garden.

There was no hoping super glue would help here. Something else needed to be done to keep this from heading to the landfill.

A little creative hammer work

A delicate idea

Place the stairs

Some ground cover

An awesome world where dinosaurs hunt sheep. 

Bean Teepee

We are hoping to build a bean tee-pee to go along with our early planting in February. If you have never had a bean tee-pee they are fun to build, have and eat. You create a great growing area for runner beans and end up with a neat little edible fort and who doesn't love a fort. I might be a technical adult but there is a child inside of me that gets all worked up at the idea of having a fort in the yard.

                                                         photo credit http://lillbutton2.blogspot.com/

Anyway, after a little bit of reading I have seen just how easy it can be to build a bean tee-pee. All you really need is bean seeds or starts, 6 to 8 bamboo or wooden poles each about 6 feet tall and a little wire to bind the whole thing together.
Clear a nice level spot that gets a lot of sun.The size of the circle will vary on the height of the poles ( use your best judgement here ). Once you have your circle set up begin putting out your poles at equal distances around the circle being sure to leave a large enough space in the front to get inside the tee-pee.
Sink each pole about six inches into the soil and lash them together at the top. If it doesn't seem very stable set up support wires horizontally every 2 feet or so ( again being sure to leave yourself room to get inside the tee-pee ).

Once you are set up plant 4 or 5 bean plants per upright and watch it grow.

It is important to ( once your plants have grown ) to harvest inside as much as on the outside to keep your proud structure/fort/trellis from collapsing. 

Enjoy! 

So many things done

Sooo many things.

We woke yesterday morning with a new years vigor... as it turns out we don't drink enough.

By 9 a.m. we were breaking down pallets to build our raised beds.

By 10 a.m. we were squirrels 

( these things happen ) 

But, by Noon we were building raised beds, working on our GIGANTIC compost bin and generally falling in love with the littlest farm.

Here are some pictures :

building a new compost bin 

(from recycled pallets)

Cutting up pallets to make planter boxes

Raised bed made from 100% recycled materials.

I've said it before and I'll say it again. Pallets are a urban farmers best friend. 

Poultry Killing Cones Construction

Found this brilliant and simple design on +Youtube for a chicken "killing cone". Don't worry if you are weak of gut.. there is no chicken killing in this video.

Such a long list...

Dear Santa,
     I know it's ridiculous to complain about the weather in California... but please bring spring. 

Sincerely, The Littlest Farm 


It is ridiculous to complain about the weather here but there is so much work to do and so little time in the day.
Planter Boxes to build.
A new compost bin.
Prepare for Chickens.
Seeds to order.
Set up a new water capture ( which includes installing gutters ).



It can seem really overwhelming at points but damn if it isn't also exciting as all hell.

Immediately after the holidays it's time to get down to serious work. Spring is soon. I'm going to build a workshop - and then start building things in there.